Order Code IB95117
CRS Issue Brief for Congress
Received through the CRS Web
Sugar Policy Issues
Updated January 24, 2006
Remy Jurenas
Resources, Science, and Industry Division
Congressional Research Service ˜ The Library of Congress

CONTENTS
SUMMARY
MOST RECENT DEVELOPMENTS
BACKGROUND AND ANALYSIS
History of and Background on the Sugar Program
Main Features of U.S. Sugar Policy
Price Support Loans
Loan Rates
Effective Support Levels
Marketing Allotments
Allotments Required When Sugar Imports Are Below ‘Trigger’ Level
Allotments Suspended When Imports Exceed Trigger Level
Exception to Suspending Allotments
FY2006 Allotment Announcements
Import Quotas
FY2006 Import Quota Decisions
Sugar Imports, the Allotment Suspension Trigger Level, and DR-CAFTA
Other 2002 Farm Bill Provisions
Sugar Program in the 2002 Farm Bill
Legislative Activity in the 109th Congress
Amendment to Agriculture Appropriations
Budget Reconciliation
Sugar Trade Issues
Sugar in Trade Agreement Negotiations
Key Interest Group Views
Sugar in DR-CAFTA
FTA Negotiations with Australia
Sugar in the Peru FTA
Sugar in Prospective FTAs
Sugar in WTO Negotiations
Sweetener Disputes with Mexico
Mexico’s Terms of Access to the U.S. Sugar Market
Dispute over U.S. HFCS Exports to Mexico
Outlook


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Sugar Policy Issues
SUMMARY
The sugar program, authorized by the
but to secure sufficient votes, pledged to take
2002 farm bill (P.L. 107-171), is designed to
specific steps to protect the program through
protect the price received by growers of sugar-
FY2008 if imports do exceed this “trigger.”
cane and sugar beets, and of firms that process
To meet demand that the U.S. sugar sector
each crop into sugar. To accomplish this, the
cannot meet due to reduced weather-related
U.S. Department of Agriculture (USDA)
output, USDA increased imports in FY2005
makes loans available at minimum price levels
and FY2006 to above the trigger level without
to processors, limits the amount of sugar that
suspending allotments. This is allowed under
processors can sell domestically, and restricts
a statutory exception.
imports.
The U.S. sugar production sector argues
Sugar crop growers and processors stress
that liberalizing trade in sugar should be
the industry’s importance in providing jobs
addressed in multilateral World Trade Organi-
and income in rural areas. Food and beverage
zation (WTO) negotiations, but not in hemi-
manufacturers that use sugar and their allies
spheric and bilateral free trade agreements
argue that U.S. sugar policy imposes costs on
(FTAs). Its concern is that additional market
consumers and results in lost jobs at food
access provided to prospective FTA partners,
firms in urban areas. Since 2002, producers
many of which are major sugar exporters with
and users have advanced their interests by
weak labor and environmental rules, would
seeking to influence how USDA administers
undermine the U.S. sugar program and
the sugar program and the import quota.
threaten the sector’s viability. Sugar users
advocate including sugar in all trade negotia-
The 2002 farm bill reactivated sugar
tions, eyeing the prospect over time of lower-
“marketing allotments” to limit the amount of
priced sugar they have not been able to secure
domestic-produced sugar that processors can
through floor amendments.
sell. Because the level at which USDA sets
the national sugar allotment quantity has im-
The sugar provisions in DR-CAFTA
plications for sugar prices, sugar producers
drew much attention during congressional
and processors, and sugar users, weigh in to
debate. Strongly opposed by the U.S. sugar
influence this decision.
producing sector but favored by most other
U.S. commodity groups, the debate drew
Congressional debate on the Dominican
attention again to the sugar provisions in the
Republic-Central American Free Trade Agree-
North American Free Trade Agreement
ment (DR-CAFTA) focused attention on the
(NAFTA). Free trade in sugar between Mex-
relationship between marketing allotments and
ico and the United States will take effect in
U.S. sugar imports. Opponents argued DR-
2008 despite longstanding trade disputes. The
CAFTA will let more sugar into the U.S.
prospect of unrestricted sugar imports from
market than the program is designed to ac-
Mexico beginning in 2008, added to sugar
commodate, and require USDA to suspend
imported under DR-CAFTA, will likely affect
marketing allotments. This in turn, they ar-
the debate on what kind of sugar program
gued, would depress prices enough to under-
Congress begins to consider heading into 2007
mine USDA’s ability to operate a “no-cost”
farm bill debate.
program. USDA argued this would not occur,
Congressional Research Service ˜ The Library of Congress

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MOST RECENT DEVELOPMENTS
In mid-January 2006, the Sweetener Users Association (representing industrial users of
sugar and the trade associations that represent food/beverage manufacturing firms) requested
the U.S. Department of Agriculture (USDA) to increase the U.S. sugar import quota by
300,000 to 400,000 short tons (ST) as a result of tight domestic supplies. It called for
rebuilding U.S. sugar stocks by speeding up the entry of additional imports (e.g., suggesting
that the increase be offered on a first-come, first-served basis to any country able to ship
sugar, and that USDA reallocate by April 1 quotas of countries not likely to ship sugar this
year to those that can). The American Sugar Alliance (ASA) representing sugar producers,
processors, and most refiners continues to point out that the U.S. sugar market “remains well
supplied” despite poor weather in beet areas and the impact of hurricanes on two major
sugarcane producing states. ASA notes that increased sugar imports have more than
compensated for crop damage and the increase in U.S. sugar demand. All this occurs against
the backdrop of higher wholesale refined sugar prices (39¢/lb. on the spot market since
September 2005), compared to an average of 25¢/lb. during the FY2003-2005 period.
BACKGROUND AND ANALYSIS
History of and Background on the Sugar Program
Governments of every sugar-producing nation intervene to protect their domestic
industry from fluctuating world market prices. Such intervention is necessary, it is argued,
because both sugar cane and sugar beets must be processed soon after harvest using costly
processing machinery. When farmers significantly reduce production because of low prices,
a cane or beet processing plant typically shuts down, usually never to reopen. This close link
between production and capital-intensive processing makes price stability important to
industry survival.
The United States has a long history of protection and support for its sugar industry.
The Sugar Acts of 1934, 1937, and 1948 required the U.S. Department of Agriculture
(USDA) to estimate domestic sugar consumption and divide this market by assigning quotas
to U.S. growers and foreign countries. These Acts also authorized payments to growers
when needed as an incentive to limit production and levied excise taxes on sugar processed
and refined in the United States. This type of sugar program expired in 1974. For the next
seven years, the U.S. market was relatively open to foreign sugar imports, with mandatory
price support provided only in 1977 and 1978, and discretionary support in 1979. Congress
reinstated mandatory price support for sugar in the Agriculture and Food Act of 1981 and the
Food Security Act of 1985. Subsequently, the 1990 farm bill, the 1993 budget reconciliation
bill, and the 1996 and 2002 farm bills extended sugar program authority, with the last
through the 2007 crop year. Even with price protection available to producers, the United
States historically has not produced enough sugar to satisfy domestic demand and thus
continues to be a net sugar importer.
Prior to the early 1980s, domestic sugar growers supplied roughly 55% of the U.S. sugar
market. This share has grown over the last 25 years, reflecting the price protection provided
by the sugar program. In FY2005, domestic production filled 86% of U.S. sugar demand for
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food and beverage use. As high-fructose corn syrup (HFCS) displaced sugar in the United
States during the early 1980s, and domestic sugar production increased later in that decade,
foreign suppliers absorbed the entire adjustment and saw their share of the U.S. market
decline significantly. The import share of U.S. sugar food use in FY2005 was 14%.
Current U.S. sugar policy maintains domestic sugar prices above the world market
price, and is structured to protect the domestic sugar producing sector (sugar beet and
sugarcane producers, and the processors of their crops) and to ensure a sufficient supply.
During 2005, the U.S. raw sugar domestic futures price averaged 21.3¢/lb., compared to the
world raw sugar futures price of 11.4¢/lb. Because of the price differential, U.S. consumers
and manufacturers of foods and beverages pay more for sugar than they would if imports
were allowed to enter without any restriction. Various studies show that over the last 15
years, U.S. sugar users paid $400 million to $1.9 billion more for sugar annually. These
“cost to user” estimates vary widely, and largely reflect the extent of the difference between
the higher U.S. price and the lower world price for sugar in the time period examined, and
the differing assumptions and methodology analysts use to develop such estimates.
The sugar program differs from grains, rice, peanut, and cotton programs in that USDA
makes no direct payments to beet and cane growers and processors. Structured this way,
taxpayers do not directly support the program through federal government outlays. This fact
is highlighted as a positive feature by the sugar production sector and program supporters.
The program’s support level and import protection, though, keep the U.S. sugar price above
the price of sugar traded internationally, and constitute an indirect subsidy to the production
sector by way of higher costs paid by U.S. sugar users and consumers. Program opponents
frequently refer to this subsidy component to argue for changes to U.S. sugar policy.
Those with a direct financial stake in the debate on U.S. sugar policy include sugarcane
and sugar beet farmers, processors (raw sugar mills and beet sugar refineries), cane sugar
refineries, industrial sugar users (including food and beverage product manufacturers),
foreign countries that export sugar to the U.S. market, HFCS manufacturers and the corn
producers that supply them, and the federal government.
Main Features of U.S. Sugar Policy
U.S. sugar policy uses two tools to ensure that domestic growers and sugar processors
receive a minimum price for their sugar. This price is largely determined by the statutorily-
set loan rate. “Marketing allotments” limit the amount of domestically-produced sugar that
can be sold when imports are estimated below a specified level. Import quotas restrict the
amount of foreign sugar allowed to enter the U.S. market. USDA decisions in administering
these tools are intended to balance available sugar supply (i.e., domestic output plus imports)
with U.S. food demand for sugar so that market prices do not fall below effective support
levels. The 2002 farm bill requires USDA to operate the sugar program on a “no-cost” basis
(i.e., result in no federal government outlays).
Price Support Loans
USDA extends “non-recourse” price support loans to processors of sugarcane and sugar
beets rather than directly to the farmers who harvest these crops. Loans are available only
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to processors who agree to pay growers for deliveries of sugar beets and sugarcane at USDA-
set minimum payment levels. Their “non-recourse” feature means a processor can exercise
the legal right to hand over sugar it initially offered USDA as collateral for the loan to meet
its repayment obligation, if the market price is below the effective support level when the
loan comes due. These loans at times can be attractive to sugar processors as a source of
short-term credit at below-prime interest rates.
Loan Rates. The 2002 farm bill freezes loan rates through the 2007 crop year, at
18¢/lb. for raw cane sugar and 22.9¢/lb. for refined beet sugar. These rates have not changed
since 1995. The loan support for beet sugar is set higher than for raw sugar because it is
available immediately after processing in refined form, ready for industrial food and
beverage use and for human consumption. By contrast, raw cane sugar must go through a
second stage of processing at a cane refinery to be converted into white refined sugar.
Effective Support Levels. The above loan rates do not serve as the intended price
floor for sugar. In practice, USDA’s aim is to support the raw cane sugar price at not less
than 19.9¢ to 21.0¢/ lb. (i.e., the state’s price support level plus an amount that covers a
processor’s cost to transport raw cane sugar to a cane refinery plus the interest paid on any
price support loan taken out plus location discounts). Similarly, USDA seeks to support the
refined beet sugar price at not less than 22.9¢ to 25.2¢/lb. (i.e., the regional loan rate plus
specified marketing costs plus interest paid on a price support loan plus a cash discount). To
ensure that market prices do not fall below these “loan forfeiture,” or “effective” price
support, levels, USDA administers sugar marketing allotments and import quotas. A loan
forfeiture (turning over sugar pledged as loan collateral to USDA) occurs if a processor
concludes that the domestic market price when the loan comes due is below the “effective”
sugar support level for its state or region. It is this level — not the loan rate — that
represents the full level of program benefits intended for sugar crop growers and processors.
Marketing Allotments
The 2002 addition of marketing allotments to support domestic sugar prices reflected
the sugar production sector’s willingness to accept reduced sales in return for the assurance
of price protection. Allotments serve as a tool to ensure that any growth in U.S. sugar
demand is first met by the U.S. sugar sector, and to guarantee the beet and cane sectors each
a specific share of the U.S. market. By regulating the amount of sugar that processors can
sell, USDA meets the program’s no-cost objective by keeping market prices above effective
support levels, and thus not acquiring sugar as a result of any loan forfeitures.
Allotments Required When Sugar Imports Are Below ‘Trigger’ Level.
USDA is required to announce marketing allotments when it projects annual sugar imports
will be below 1.532 million short tons (ST) — referred to as the “trigger level.” By limiting
the amount of sugar that beet sugar refiners and raw cane mills can sell, this mechanism
ensures that the United States meets its market access commitments for sugar imports under
the World Trade Organization (WTO) and NAFTA agreements (see “Import Quotas”).
USDA must weigh several factors to calculate the amount of domestic sugar that can
be sold (the “overall allotment quantity” or OAQ) — (1) estimated consumption, (2)
“reasonable” ending stocks, (3) domestic production, (4) beginning stocks, and (5) imports
for human consumption. The formula that USDA uses to determine the OAQ must
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accommodate imports under both trade agreements up to the 1.532 million ST level. USDA
can further adjust the OAQ if necessary to avoid loan forfeitures. Second, the OAQ must be
split between the beet and cane sectors using 54.35% and 45.65% shares, respectively. Rules
that differ between the cane and beet sectors specify how each of their allotments is to be
allocated (i.e., distributed) to each firm. Once detailed calculations are made, each firm can
sell only as much sugar as stated in its allotment notification received from USDA. Sugar
produced in excess of a firm’s allotment must be held off the market (referred to as “blocked
stocks”). Figure 1 illustrates how USDA implemented the marketing allotment provisions
for FY2005, the first year it implemented some of the less-known features of this authority.
The USDA initial determination of the OAQ by August 1st for the marketing year that
begins October 1, and any subsequent adjustments, are the most significant decisions made
in implementing marketing allotment authority. Accordingly, sugar processors and food
manufacturers (e.g., users of sugar) weigh in to influence USDA’s decision-making process
on this issue. Each group differs in how USDA should define “reasonable” ending stocks
— a key determinant of the level of domestic sugar prices in the last quarter of the marketing
year (July to September) when price support loans come due. However, USDA must
estimate a year in advance (even though market conditions can change much during this
period) an OAQ level intended to result in market prices 12 months later that are above
effective support levels. Sugar processors favor a smaller OAQ, hoping to benefit from sugar
prices well above effective support levels. Food manufacturers advocate a larger OAQ,
hoping that year-end prices end up lower, close to loan forfeiture levels.
Figure 1. Implementation of Sugar Marketing Allotments, FY2005
Overall Allotment Quantity (OAQ)
October 2004 to September 2005
8,680,000 Short Tons (ST)*
Beet Sugar Allotment
Cane Sugar Allotment
54.35% of OAQ
45.65% of OAQ
4,718,000 ST
3,670,000 ST
4 States Received a
8 Beet Processing Companies
Marketing Allotment:
Received a Marketing
Florida, Louisiana,
Allocation, or Share of National
USDA Reassigned State &
Texas, Hawaii
Beet Allotment
a
Processor Allocations in
Cane Processors In
August 2005 to Increase the
Each State Received a
Availability of Sugar to the
USDA in August & September
Marketing Allocation, or
Marketplace
a
Share of State
2005 Reassigned Allocations
Allotment
to Increase the Availability of
USDA Announced Shortfall in
Sugar to the Marketplace
Cane Sugar Allotment -
Deficit Reassigned First to
Commodity Credit Corporation
& Second to Imports
Filled with:
Filled with:
FY2005 Beet Sugar Production
FY2005 Cane Sugar Production
(4,623,000 ST)
(3,327,000 ST)
& Release of Some FY2004 Blocked Stocks
& Reassignments of Shortfall
(95,000 ST)
(343,000 ST)
* One ST equals 2,000 lbs.
a Transferred from those companies that did not have enough sugar to sell (i.e., fill their FY2005 allocation),
to those companies that had sugar to sell against their unfilled allocation.
Notes: Reflects USDA decisions and U.S. sugar supply and demand status, as of September 12, 2005.
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Allotments Suspended When Imports Exceed Trigger Level. If USDA
estimates sugar imports will be above 1.532 million ST, USDA must suspend marketing
allotments (with the one exception noted below). If allotments are triggered, USDA is still
required to make available price support loans to raw cane sugar processors and beet sugar
refiners. Suspending allotments, though, could raise considerable uncertainty for domestic
sugar prices. Depending upon the U.S. sugar production and food use outlook at that point
in time, and estimated imports of sugar for food consumption, price scenarios could vary
considerably. If sugar processors use the suspension to release blocked stocks of sugar, sugar
prices (depending upon the additional import amount and the amount of stocks released)
could decline to below loan forfeiture levels. This would likely result in USDA acquiring
sugar from those processors that decide not to repay their loans. If U.S. demand for sugar
is higher than can be met by the domestic sugar sector (either from projected output and/or
blocked stocks), prices as additional imports enter under a suspension could very well rise,
and likely stay above loan forfeiture levels.
Exception to Suspending Allotments. A little-noticed exception in the law
allows USDA not to suspend allotments when additional imports exceed the trigger level,
because the beet or cane sector is unable to supply sugar against their allotment. Since the
law does not allow, for example, a cane sugar “deficit” to be met with any available
“surplus” of beet sugar, USDA can “reassign” such an allotment deficit, or “shortfall,” to
imports. This occurred three times late in FY2005, and three times so far in FY2006, when
USDA reassigned the cane sugar allotment deficit to imports in order a tight supply situation
(see “Import Quotas” for more on the relationship between allotments and imports).
FY2006 Allotment Announcements. On September 29, 2005, USDA increased
the FY2006 OAQ to 8.825 million ST, in order to make additional quantities of refined sugar
available to meet “urgent market needs” due to the supply disruptions caused by Hurricanes
Katrina and Rita. Unlike previous years, both the beet and cane sectors will be able to sell
all of their currently-estimated FY2006 projected sugar output against their allotment share
of the OAQ. To meet the balance of U.S. sugar demand this year, USDA reassigned the cane
sector’s “allotment shortfall” to imports. In subsequent announcements, USDA has signaled
that if additional sugar is required, it will consider expanding sugar import quotas. The
adverse impact of Hurricane Wilma on Florida’s cane fields in late October 2005 increases
this possibility. On September 30, 2005, USDA announced the details of FY2006 marketing
allocations for beet processing companies. Cane state allotments and processor allocations
will be announced later when the company-specific impacts from all of last summer’s
hurricanes become more clear.
Import Quotas
USDA restricts the quantity of foreign sugar allowed to enter the United States for
refining and sale for domestic food and beverage use. By controlling the amount of sugar
allowed to enter, USDA seeks to ensure that market prices do not fall below effective price
support levels, and thus not acquire sugar due to loan forfeitures (i.e., meet the “no-cost”
requirement). Though the sugar import quotas are not directly addressed by farm bill
provisions, USDA and the Office of the U.S. Trade Representative (USTR) administer them
as an integral part of the sugar program.
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Tariff-rate quotas (TRQs) are used to restrict sugar imports to the extent needed to meet
U.S. sugar program objectives. The U.S. market access commitment made under WTO rules
means that a minimum of 1.256 million ST of foreign sugar must be allowed to enter the
domestic market each year. Although the WTO commitment sets a minimum import level,
policymakers may allow additional amounts of sugar to enter if needed to meet domestic
demand (as occurred in FY2005 and FY2006). In addition, the United States is committed
to allow sugar to enter from Mexico under NAFTA provisions. The complex terms are are
detailed in a schedule and a controversial side letter, which lay out the rules and the formula
to calculate how much sugar Mexico can sell to the U.S. market. Through FY2008, the
maximum amount that can enter from Mexico is 276,000 ST (see “Sweetener Disputes with
Mexico — Mexico’s Terms of Access to the U.S. Sugar Market” below). Under the WTO
detailed in a schedule and a controversial side letter, which lay out the rules and the formula
to calculate how much sugar Mexico can sell to the U.S. market. Through FY2008, the
agreement, foreign sugar enters under two TRQs — one for raw cane, another for a small
quantity of refined sugar. Under the NAFTA TRQ, and DR-CAFTA TRQ expected to take
effect in stages during 2006, sugar can enter either in raw or refined form.1
The USTR allocates the WTO TRQs among 41 eligible countries, including Mexico and
Canada. The amount entering under the “in-quota” portion is subject to a zero or low duty.
Sugar that enters in amounts above the WTO quota is subject to a prohibitive tariff (78% in
2003, according to the International Trade Commission), serving to protect the U.S. sugar-
producing sector from the entry of additional foreign sugar. The tariff (an estimated 10%
in 2006) on above-quota sugar entering from Mexico under NAFTA continues to decline,
and will reach zero in January 2008. In addition, other TRQs limit the import of three
categories of sugar-containing products (SCPs — products containing more than 10% sugar,
other articles containing more than 65% sugar, and blended syrups).
FY2006 Import Quota Decisions. USDA to date has set the FY2006 WTO raw
and refined TRQs for sugar imports at 1.884 million ST, a level 50% above the U.S.
minimum WTO commitment. On September 29, 2005, USDA announced a separate sugar
TRQ of 268,000 ST for Mexico, having determined that it is a net ‘surplus producer’ under
NAFTA’s terms. The increases in both the WTO and NAFTA sugar TRQs to levels above
what would be expected represent USDA decisions to boost short-term supplies to address
a tight supply situation caused by the delayed sugar beet harvest in North Dakota and
Minnesota, hurricane-related losses to Louisiana’s and Florida’s sugarcane crops, and the
related closure until December 2005 of a large sugar cane refinery in Louisiana.
Sugar Imports, the Allotment Suspension Trigger Level, and DR-CAFTA.
One concern raised during the congressional debate on DR-CAFTA was that the additional
amount of sugar that would enter, when added to existing U.S. sugar access commitments
under the WTO and NAFTA agreements, would exceed 1.532 million ST — the trigger for
suspending marketing allotments. Some pointed out that adding the DR-CAFTA’s first year
1 A TRQ combines two policy instruments used to restrict imports: quotas and tariffs. The quota
component works together with a specified tariff level to provide the desired degree of import
protection. Imports entering under the quota portion of a TRQ are usually subject to a lower, or
sometimes a zero, tariff rate. This “in-quota” amount represents the minimum that a country has
committed to allow to enter under multilateral or other trade agreements. Imports above the quota’s
quantitative threshold (referred to as “above-quota”) face a much higher (usually prohibitive) tariff.
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access commitment to those in the two existing trade commitments would result in a sugar
import level of 1.652 million ST (Figure 2).
Figure 2. U.S. Sugar Imports Compared to Allotment
Suspension Trigger: Trade Agreement Commitments; 2003-04
Actual; 2005-06 Projected
WTO & NAFTA
WTO, NAFTA, &
Commitments
DR-CAFTA
Commitments
2,500
2,250
2,000
1,750
1,500
1,250
1,000
750
500
250
0
2003
2004
2005
a
b 2006
a
Fiscal Year
Other Sugars & Over Quota
Mexico - Over Quota / Tier II
DR-CAFTA TRQ
Mexico - Side Letter TRQ
WTO TRQ
Allotments’ Suspension Trigger Level
Source: USDA (selected reports and press releases), and CRS calculations
a Adjusted for USDA’s formal reassignments of cane allotment deficit to imports.
b Reflects TRQ announcements and USDA estimates, as of January 12, 2006.
Sugar imports in the first two years of current sugar program authority (FY2003 and
FY2004) were well below the trigger level. For FY2005 and FY2006, sugar imports will be
above this level, but not result in the suspension of allotments because USDA has determined
additional imports are needed to meet U.S. sugar demand. USDA decided late in FY2005
to allow additional imports to add to tight domestic supplies. This resulted in imports of
1.596 million ST — 64,000 ST above the trigger level. However, because much of the late-
year increase in imports was due to the inability of the cane sugar sector to fully utilize its
increased allotment, these imports (used to cover the cane allotment “shortfall”) do not count
against the trigger level. For FY2006, USDA projects lower sugar output for the same
reasons identified above, and has already reassigned increases in the cane allotment deficit
to imports to quickly boost the availability of refined sugar. Taken together, these decisions
(plus imports expected under DR-CAFTA) equal currently projected FY2006 sugar imports
of 2.445 million ST — 913,000 ST above the trigger level (Figure 2), but will not result in
the suspension of allotments (see “Exception to Suspending Allotments” above).
The issue of the potential impact of sugar imports on the U.S. sugar program under DR-
CAFTA has receded for now, because USDA factored these imports into setting the FY2006
OAQ. Looking ahead, whether sugar imports in FY2007 and FY2008 activate the trigger to
suspend allotments will depend on how quickly domestic sugar production (particularly in
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the hurricane-affected cane sector) recovers, and the extent to which imports serve to cover
any allotment “deficits.” The issue of whether allotments might be suspended if imports
result in more sugar than the U.S. market needs (i.e., exceeds the trigger level), though, may
be made moot by a pledge made by the Secretary of Agriculture during congressional debate
on DR-CAFTA. In a letter to the chairmen of the House and Senate Agriculture Committees,
he specified the steps he will take to ensure the sugar program operates as authorized through
FY2008 if he estimates imports under DR-CAFTA, NAFTA, and other trade agreements
exceed the trigger level (see “Sugar in DR-CAFTA — Sugar Deal to Secure Votes” below).
Other 2002 Farm Bill Provisions
Another farm bill change authorizes a sugar payment-in-kind (PIK) mechanism that
allows sugar processors (acting in concert with producers of cane and beets) to submit bids
to obtain sugar in USDA’s inventory in exchange for reducing production. This provision
supplements 1985 farm bill authority that USDA tapped to implement the 2000 and 2001
sugar PIK programs, and could again be used to meet the program requirement that the sugar
program operate on a no-cost basis.
Other changes: (1) increased the effective price support level by 5%-6% by repealing
the approximate 1¢/lb. loan forfeiture penalty, (2) broadened the coverage of the loan
program to allow non-recourse loans to be made also for in-process sugars and syrups at 80%
of the raw cane or refined beet loan rate, (3) repealed the sugar marketing assessment
retroactively to October 1, 2001 (saving the production sector about $40 million annually),
(4) authorized a new storage loan facility program to provide financing to processors for
constructing or upgrading facilities to store and handle raw cane and refined beet sugar, and
(5) reduced the interest rate USDA charges on price support loans extended to sugar
processors by 100 basis points (1%). USDA chose not to implement the last provision, based
on its interpretation of the text.
Sugar Program in the 2002 Farm Bill
Congressional debate over sugar policy leading up to the 2002 farm bill changes took
place against the backdrop of structural changes in the industry, domestic sugar prices low
enough in 1999 and 2000 due to an oversupplied market that made it attractive for processors
to forfeit on some price support loans and hand sugar pledged as collateral to USDA as
payment, and the inability at times of policymakers using the 1996-enacted U.S. sugar
program framework to reconcile the twin objectives of protecting the domestic sugar price
(under the sugar program) and meeting trade agreement obligations that allow foreign sugar
to enter the U.S. market (under the import quota).
The enacted program is designed to maintain a balance between supply and demand in
the U.S. sugar market, ensure that sugar producers and processors receive enhanced price
support and other program benefits that offset some of the revenue lost to reduced sales
under the allotment mechanism, and remove the federal government’s budgetary exposure.
The sugar production sector’s objective, expecting little growth in domestic sugar demand
and accepting U.S. sugar import commitments in effect at that time, is to maintain the status
quo for as long as possible, until U.S. market demand for sugar increases and/or trade
negotiations conclude in a way that favors their interests.
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The nearly identical sugar programs reported out by the House and Senate Agriculture
Committees were challenged by program opponents during floor debate. Program opponents
on the floor in both the House and Senate failed in their efforts to reduce the level of price
support, and/or to phase out the current program. The Bush Administration did not present
any proposals with respect to the sugar program, but earlier questioned the practice of
compensating growers for not harvesting a portion of their crop. Conferees easily resolved
the few differences between the House and Senate sugar program provisions. The most
important was the repeal of the 1996-enacted approximate one-cent penalty imposed on a
processor that forfeits any price support loan taken out.
The 2002 farm bill’s sugar provisions reflected the recommendations offered by the
American Sugar Alliance (ASA) representing sugar farmers and processors. Upon passage,
the ASA commented that the reinstated U.S. sugar policy “will ensure stable prices for
farmers and consumers and operate at no cost to taxpayers.” It viewed the “domestic
inventory management tool” included in the farm bill as “restoring balance to the U.S. sugar
market” when there is a surplus. Its spokesmen acknowledged that the industry “is reluctant
to face the prospect of limited marketings in some years,” but that trade commitments under
the WTO and NAFTA agreements require the United States to import as much as 1.5 million
ST of sugar each year, “whether we need that sugar or not.” They added that growers and
processors under marketing allotments will have the flexibility to plant as much crops and
produce as much sugar, respectively, as they wish, but noted that processors who increase
sugar output faster than the growth in U.S. demand “may have to postpone the sale of some
sugar, and store [it] at their expense until the market requires it.”
The Coalition for Sugar Reform representing food and beverage manufacturers,
consumer and taxpayer advocacy groups, environmental organizations, and the then publicly-
traded cane refiners, supported the House amendment to replace the Agriculture Committee’s
proposed sugar program with an approach it argued would result in a sugar policy more
oriented to market forces. The Coalition had long claimed that the current sugar program “is
an economic disaster for producers, consumers, workers in urban centers who are losing their
jobs and the food manufacturing industry” and should be reformed. Its spokesmen testified
“reform” would do this by: (1) securing adequate supplies for consumers, industrial users,
and cane refiners, (2) accommodating present and future U.S. international trade obligations
by providing market access for imports, (3) removing “the current economic incentives for
overproduction,” and (4) allowing sugar to trade at market prices “below support levels when
market forces dictate.”
Legislative Activity in the 109th Congress
Amendment to Agriculture Appropriations. During floor debate on the FY2006
agriculture appropriations bill (H.R. 2744), the House rejected on a vote of 146 ayes to 280
noes an amendment offered by Congressman Blumenauer to effectively reduce the loan rates
by about 6%, to not more than 17¢/lb. for raw cane sugar and 21.6¢/lb. for beet sugar. He
argued that most of the program benefits go to large producers and to an industry that makes
it difficult to reach trade agreements with other countries. Opponents countered that any vote
on a proposed program change should occur when the 2007 farm bill is considered.
Budget Reconciliation. Conferees, in completing action on the FY2006 budget
reconciliation bill (S. 1932) in mid-December 2005, dropped a Senate provision that would
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have assessed a penalty on non-recourse sugar loans forfeited by a sugar processor, equal to
1.2% of the loan rates for raw cane and refined beet sugar. This would have represented the
sugar sector’s contribution toward budget deficit reduction targets. A similar penalty was
an integral part of the sugar program authorized by the 1996 farm bill.
Sugar Trade Issues
The United States imports sugar to cover the balance of its domestic food needs (16%
in FY2005) that are unmet by the U.S. sugar production sector. Sugar imported under market
access commitments made by the United States in trade agreements or under prospective free
trade agreements (FTAs), together with a growing increase in imports of sugar-containing
products not subject to import restrictions, can increase available sugar supplies and push
prices down. Increases in sugar imports, though, can also serve to dampen any rise in
domestic sugar prices, particularly when domestic sugar output falls.
Sugar in Trade Agreement Negotiations
Whether, and on what terms, to liberalize trade in sugar and sugar-containing products
in prospective trade agreements is a difficult issue that U.S. negotiators face. With the U.S.
sugar price higher than the world sugar price, exporting countries want these agreements to
provide increased access for their sugar to benefit from the more lucrative U.S. price. The
U.S. sugar production sector opposes any additional entry of sugar and products under
bilateral and regional trade agreements. It is concerned that increased imports would
undermine its market share, threaten the viability of the domestic sugar program, and result
in significant loan forfeitures. U.S. manufacturers that use sugar in food products and
beverages favor opening up the U.S. market to additional imports, anticipating lower sugar
prices over time.
Sugar trade is more of an issue in negotiating bilateral and regional FTAs than in
multilateral negotiations under the WTO. With Brazil, Colombia, Guatemala, South Africa,
and Thailand being major low-cost sugar producing and exporting countries, FTAs with them
could allow for additional sales of sugar to the U.S. market above levels now permitted under
their shares of the U.S. sugar TRQ. Brazil’s negotiators frequently mention that increased
market access for its sugar in the U.S. market is one of their key agricultural priorities in the
pending hemispheric Free Trade Area of the Americas (FTAA). Since the U.S. objective
in negotiating an FTA is to eliminate eventually all border protection on all imports, the
removal of current U.S. quotas and tariffs on imports of sugar and sugar-containing products
could begin to undermine the operation of the domestic sugar program as now structured
(e.g., make it not possible for USDA to operate it at “no-cost”). By contrast, any multilateral
agreement that emerges from the WTO negotiations could reduce trade-distorting policies
that countries (including the United States) use to support their sugar and other commodity
sectors (see “Sugar in WTO Negotiations”).
Key Interest Group Views. The American Sugar Alliance (ASA) representing sugar
crop farmers and processors argues that the Bush Administration’s efforts should be to
“reform the world sugar market through comprehensive, sector-specific WTO negotiations”
and not through regional or bilateral trade agreements. ASA supports the goal of global free
trade (including for sugar) through the WTO, which it views as the best venue for
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comprehensively addressing “the complex array of government policies that distort the world
sugar market”. ASA contends that the subsidies used by many countries “encourage the
dumping of sugar at a fraction of what it costs to produce it.” To support its position, ASA
released in 2003 a commissioned report it says documents the non-transparent and indirect
subsidies that major sugar producing and exporting countries use to assist their sugar sectors.
For this reason, ASA opposes including sugar market access provisions in FTAs, arguing that
the most damaging government policies (citing Brazil’s sugarcane-ethanol subsidies, the
Mexican government’s ownership of sugar mills, and the European Union’s (EU) sugar
export subsidy regime) will not be addressed by bilateral or regional negotiations. It further
argues that U.S. consumers would not benefit in the form of lower prices from increased
imports under such agreements. ASA opposed the DR-CAFTA and has argued against
including sugar in all other FTAs in hearings before USTR and the ITC.
The Sweetener Users Association (SUA — composed of industrial users of sugar and
other caloric sweeteners and the trade associations that represent them) have consistently
supported the Bush Administration’s proposals tabled at the WTO to further liberalize
agricultural trade. SUA expects that under trade liberalization, “world sweetener markets
will operate more efficiently and fairly,” as EU’s export subsidies are phased out and U.S.
sugar import quotas become more market oriented. SUA argues that liberalizing trade in
sugar would benefit the U.S. economy through lower prices, keep food manufacturing jobs
in the United States rather than see them move overseas, and help maintain a viable cane
refining industry with its well-paid union jobs. It also contends increased imports would
encourage product innovation and stimulate demand, stimulate competition, and thwart
excessive industry concentration. The SUA supported DR-CAFTA and favors the
Administration’s objectives in the other bilateral FTAs, the FTAA, and WTO talks.
Sugar in DR-CAFTA. The sugar provisions in DR-CAFTA were among the most
hotly debated issues during congressional consideration in the summer of 2005. The U.S.
sugar industry strongly opposed DR-CAFTA, arguing that the amount of increased access
offered the six countries “would destroy the U.S. sugar industry.” Spokesmen emphasized
that the increased imports would depress domestic sugar prices, make it impossible to
operate the U.S. sugar program on a no-cost basis, increase government costs as processors
forfeit on their price support loans, and “drive efficient American producers out of business.”
While acknowledging that the Administration understood the consequences of reducing the
over-quota tariff, one industry spokesperson pointed out that under the current sugar
program, additional imports would act to displace domestic sugar output. The sugar industry
also feared that approving DR-CAFTA would set a precedent for U.S. negotiators to include
sugar in other FTAs being negotiated with several sugar exporting countries (see “Sugar in
Prospective FTAs”). It pointed out total sugar export availability of actual and potential FTA
candidates is 27 million metric tonnes (MT), compared with U.S. sugar output of 8 million
MT. The Sweetener Users Association supported the DR-CAFTA, stating it will enhance
competition in the U.S. sugar market, increase export opportunities for other U.S. food and
commodity sectors in the six countries, and result in increased employment in U.S.
confectionery and other sugar-using industries.
The six countries covered by this agreement (Costa Rica, Dominican Republic, El
Salvador, Guatemala, Honduras, and Nicaragua) are allowed to sell to the United States a
combined minimum of 311,700 MT of sugar annually under an allocation, or share, of the
TRQ. This amount represents a 28% share of the entire U.S. raw sugar TRQ (1.12 million
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MT) established under its WTO commitment, and enters on a duty-free basis. Under DR-
CAFTA, these six countries together secured access in year 1 to export to the U.S. market
an additional 109,000 MT of sugar, a 35% increase over their current quota. Increasing on
average about 3% per year, by year 15, these countries combined will be eligible to sell
duty-free an additional 153,140 MT of sugar. Thereafter, the quota would increase by almost
2% (2,640 MT) annually in perpetuity. The over-quota tariff would stay at the current high
level (78% in 2003) indefinitely, and not decline. The agreement includes a “compensation”
mechanism that the United States can exercise at its sole discretion in order to manage U.S.
sugar supplies. If activated, the United States commits to compensate the six countries for
sugar they would not be able to ship under the above market access provisions.
In justifying DR-CAFTA’s sugar provisions, U.S. Trade Representative officials
pointed out that the additional access granted all six countries will equal about 1.2% of
current U.S. sugar consumption in year 1, increasing to 1.7% in year 15. They also
emphasized that the U.S. sugar sector will be protected by the compensation mechanism, the
prohibitive tariff on above-quota imports, and the stipulation that a country can only export
its net sugar surplus to the U.S. market. USTR’s lead agricultural negotiator also stated that
the import increase would not interfere with how sugar marketing allotments function.
Sugar Deal to Secure Votes. Under what circumstances, and how the sugar
“compensation” mechanism might operate, drew much questioning when USTR officials
testified before the Senate Finance Committee in April 2005. Several senators raised
concerns about what would happen to sugar marketing allotments if USDA projects sugar
imports, as a result of the additional imports under DR-CAFTA, will be above the trigger
level that requires USDA to suspend allotments. To address these concerns, Secretary of
Agriculture Johanns, on June 28, 2005, reached an agreement with two Senators that helped
sway enough votes the next day in the Finance Committee for the DR-CAFTA implementing
bill. In a letter to the chairmen of the House and Senate Agriculture Committees, the
Secretary laid out the steps he would take to ensure the sugar program operates as authorized
only through FY2008 if he estimates annual sugar imports under DR-CAFTA, NAFTA, and
other trade agreements exceed the 1.532 million ST trigger level. These will include
donating surplus commodities in USDA inventories or making cash payments as
compensation to sugar exporters in Central America or Mexico to not ship sugar to the U.S.
market under DR-CAFTA’s and NAFTA’s terms. The letter pledged that USDA would also
divert (by purchasing) surplus sugar imports for ethanol and other non-food uses, and would
complete a study to be submitted to Congress by July 1, 2006, on the feasibility of converting
sugar into ethanol. Reactions by Members to the letter were mixed, with some skeptical
about the assurance and others remaining opposed to DR-CAFTA, in part because of the
costs that USDA would incur in meeting its pledge (as scored by the Congressional Budget
Office). The U.S. sugar industry rejected USDA’s commitment, calling it “a repackaged,
short-term offer” that did not address its long term concerns about: (1) sugar that could enter
in future trade agreements; (2) a resolution of the dispute on Mexico sugar access to the U.S.
market; and (3) the continuation of the features of the current sugar program after FY2008.
FTA Negotiations with Australia. U.S. trade negotiators excluded sugar from the
trade agreement concluded with Australia in February 2004. The sugar industry “applauded
the Administration’s decision to exclude market access commitments on sugar,” pointing out
a FTA can be negotiated without including sugar and that this can “serve as a template for
all future FTA negotiations.” The National Confectioners Association representing candy
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manufacturers “condemned” the negotiating results, stating that limiting access to Australian-
produced sugar is “damaging” to U.S. candy firms and jobs. Other major commodity groups
reacted that excluding sugar in negotiating other FTAs would harm their export interests.
In an upcoming bilateral review of the first year’s operation of the FTA, Australia’s Trade
Minister reportedly will seek to include sugar in the agreement. ASA signaled it would fight
such a move, and promised to lobby the U.S. government to keep the FTA as it now stands.
Sugar in the Peru FTA. In announcing a deal in early December 2005, U.S.
negotiators are reported to have offered Peru access for an additional 11,000 MT of sugar to
the U.S. market. This represents an almost one-fifth increase in Peru’s minimum share of
the U.S. raw cane TRQ (47,674 MT). The FTA’s preferential raw cane sugar quota would
increase 2% each year; the U.S. protective tariff on over-quota sugar would continue
indefinitely. Peru would be permitted to ship sugar only if it has a net sugar surplus (i.e.,
sugar left over once its domestic market is supplied, and taking imports into account). This
is expected to occur infrequently, in light of Peru’s sugar trade flows in recent years. ASA
signaled it would not oppose this agreement, noting the amount is “more reasonable than the
excessive access granted in CAFTA.” It also urged U.S. negotiators to extend this approach
to the trade talks that continue with the other Andean countries — Colombia and Ecuador.
Sugar in Prospective FTAs. One key U.S. principle in negotiating FTAs is that
all commodities and economic sectors are on the table. However, offering access for
additional sugar to the U.S. market in current FTA negotiations with the other Andean
countries, Panama, South Africa, Swaziland, and Thailand will likely not be taken up until
the very last moment in the process. U.S. negotiators have signaled that how they handle
sugar will depend largely on the degree to which prospective FTA partners open up their
markets to commodities that U.S. agriculture has identified to be of priority interest. These
countries, though, view many of them as import sensitive, and will seek to protect them. The
issue of sugar in each prospective FTA will likely include high-level discussions between the
White House and foreign leaders, and Administration consultation with interested Members
of Congress to gauge what impact the U.S. offer on sugar might have on securing enough
votes for approval. Following House passage in late July 2005 of DR-CAFTA, sugar crop
producers and processors vowed they will continue to oppose granting access for sugar to the
U.S. market in the FTAs that the Bush Administration is negotiating.
Sugar in WTO Negotiations. U.S. sugar policy may face the possibility of change
if negotiators reach a multilateral agreement that commits countries to proceed further in
liberalizing agricultural trade. For this reason, the U.S. sugar production sector and U.S.
food and beverage manufacturers that use sugar are watching carefully to see whether the
outcome of these negotiations protects and/or advances their respective economic interests.
Launched in late 2001, WTO member countries agreed that the negotiating objectives
for agriculture in the Doha Development Round should be: (1) substantial reductions in
trade-distorting domestic support, (2) the phase-out, with a view to total elimination, of all
export subsidies, and (3) substantial improvements in market access (i.e., reductions in tariffs
and expansion of quotas). In August 2004, negotiators agreed upon a “framework
agreement” to be followed to meet these objectives. In advance of the December 2005 Hong
Kong ministerial conference, the United States, the EU, and two other country groups
presented various agriculture “modalities” proposals (formulas, schedules, end dates) to add
specifics to this framework. Negotiators, though, were not able to finalize a modalities
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package, and set a deadline of April 30, 2006, to complete this step.2 In Hong Kong, those
interest groups with a stake in U.S. sugar policy closely monitored the “market access”
negotiations. Of most interest were discussions on how much (expressed as a percentage of
tariff lines) a country should be allowed to protect its sensitive agricultural commodities,
particularly imports from the least developed countries (LDCs). The adopted ministerial
declaration calls for “duty-free, quota-free” imports from LDCs for at least 97% of all of a
country’s products. For the United States, this would apply to sugar imported from these
countries, unless U.S. negotiators decide to exempt sugar from this obligation (i.e., to place
sugar in the 3% category). What duties and quotas would apply to imports of sensitive
agricultural products (applicable to sugar imports) from all other countries — an issue not
resolved in Hong King — could also affect U.S. sugar policy. The ASA expressed concern
that the U.S. proposal “could dump up to 750,000 tons of unneeded foreign sugar on a
chronically oversupplied U.S. market” but does not seek to discipline indirect sugar
subsidies, and allows developing countries “to escape reforms.” Others, though, pointed out
that rules closer to the EU proposal would leave the U.S. sugar program unchanged. The
SUA as a member of an agribusiness/commodity/farm group coalition called on other
countries to match the U.S. proposal to reduce trade-distorting subsidies “with equally
ambitious” tariff reductions and export competition commitments.
Sweetener Disputes with Mexico
Ongoing differences over the level of market access for Mexican sugar to the U.S.
market, and over Mexican barriers on imports of U.S. high-fructose corn syrup (HFCS),
remain unresolved. The impasse largely reflects divergent views held by the U.S. and
Mexican governments of NAFTA’s sugar provisions; Mexican government actions on behalf
of its powerful sugar industry to force a change in the U.S. position and to protect its share
of the Mexican sweetener market; each government’s filing of trade dispute cases before
NAFTA and WTO panels; and unsuccessful efforts by government and private industry
negotiators on both sides to arrive at some compromise. With free trade in sugar between
Mexico and the United States to begin in less than three years (January 1, 2008), high-level
Mexican and U.S. government representatives have stated that NAFTA will not be
renegotiated. Decisions made by both governments to resume limited trade in both
sweeteners for FY2006 also might create some room for resuming discussions on how
address these longstanding differences.
Mexico’s Terms of Access to the U.S. Sugar Market. In FY2001, Mexico
under NAFTA became eligible to ship much more sugar duty free to the U.S. market than
allowed in earlier years. Each country’s negotiators have differed, though, over just how
much sugar Mexico can export to the United States. Their disagreement centered on which
version of the NAFTA agreement should govern sugar trade. U.S. negotiators based their
position on the sugar side letter (dated November 3, 1993) to the NAFTA agreement agreed
to in last minute talks between the U.S. Trade Representative and his Mexican counterpart.
The Clinton Administration’s decision to seek this letter was realization that if the concerns
2 For additional information, see CRS Report RL33144, WTO Doha Round: The Agricultural
Negotiations
. For an explanation of agricultural trade liberalization in the last multilateral
agreement, see CRS Report RL32916, Agriculture in the WTO: Policy Commitments Made Under
the Agreement on Agriculture
.
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of the U.S. sugar industry were not addressed, the House would not pass NAFTA. The side
letter was included along with other NAFTA documents submitted to Congress with the
implementing bill. Mexican negotiators based their position on the provisions found in the
initial August 1992 NAFTA agreement and signed by each country’s president in late 1992.
The side letter effectively placed a lower cap on duty-free imports of Mexican sugar
allowed to enter the U.S. market than would have been the case under the original NAFTA
agreement. The side letter accomplished this by (1) redefining the original formula (sugar
production minus sugar consumption) for calculating the amount of sugar that one country
could ship to the other duty free (“net production surplus”) to also subtract Mexican
consumption of HFCS, and (2) raising, but keeping level, the maximum amount (250,000
MT) that could enter duty free during the FY2001-FY2008 period. For FY2001 and
FY2002, USTR following the side letter announced NAFTA sugar TRQs of 105,788 MT and
137,788 MT, respectively. However, Mexico argued that, under the original NAFTA text,
it should have been able to ship its entire net sugar surplus (projected by Mexican officials
at 550,000 MT in FY2002). For FY2003, FY2004, and FY2005, USTR did not announce
a NAFTA sugar quota, because Mexico did not show a ‘surplus’ under the side letter’s
definition. For FY2006, record Mexican sugar output resulted in a ‘surplus,’ which USTR
acknowledged by announcing the maximum NAFTA sugar TRQ of 250,000 MT.
Dispute over U.S. HFCS Exports to Mexico. Since HFCS can be substituted
directly for sugar, the growth in U.S. sales of HFCS primarily to Mexican soft drink makers
since the late 1990s began to increasingly displace Mexican sugar consumption. Also, two
new plants built in Mexico by U.S. firms began to manufacture this alternative sweetener
from imports of U.S. corn, adding to available HFCS supply. Mexican sugar mills, seeing
their surpluses mount and seeking an export outlet, responded with an effort to have the
Mexican Congress invalidate the side letter, and persuaded the Mexican government to
initiate a dispute case to clarify NAFTA’s sugar provisions. In 1998, the Mexican
government imposed high anti-dumping duties on imports of U.S.-produced HFCS, seeking
to prevent further damage to its domestic sugar sector. Subsequent NAFTA and WTO
dispute panels ruled that these duties were inconsistent with Mexico’s trade commitments.
The Mexican Congress entered the dispute, passing budget legislation for 2002 to impose a
20% tax on soft drinks containing corn syrup but not sugar. Observers viewed this tax as an
effort by the Mexican sugar industry to recapture their home market and to apply pressure
on the United States to negotiate a comprehensive solution on all sweetener disputes.
Mexico’s President Fox unsuccessfully sought to reverse the tax.Mexico complied with the
final WTO ruling, and established in mid-2002 a new TRQ for HFCS imports from the
United States equal to the FY2002 U.S. sugar TRQ for Mexico. The tax (renewed by
Mexico’s Congress in 2003, 2004, 2005, and 2006) essentially eliminated much of the
market for U.S. HFCS and U.S. corn exported to Mexico for processing into HFCS, and
jeopardized the viability of the U.S.-owned operations that manufacture HFCS there. The
Corn Refiners Association (CRA), representing U.S. companies that produce and export
HFCS, estimates that Mexico’s tax results in more than $900 million in lost HFCS sales each
year, with additional losses related to their investments in Mexico.
Pressured by Members of Congress to respond to Mexico’s tax and CRA to take a
firmer stance on the issue of HFCS access to the Mexican market, the USTR on March 16,
2004, announced the United States had initiated a case with the WTO challenging Mexico’s
“discriminatory” imposition of this 20% sales tax and a related distribution tax on soft drinks
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and other beverages not sweetened with cane sugar. It argued that these taxes are
“inconsistent with Mexico’s obligations in the WTO to apply taxes on comparable domestic
and imported products in a non-discriminatory manner.” On October 7, 2005, the WTO
dispute panel ruled in favor of the United States. Mexico responded on December 6, 2005,
notifying the WTO that it will appeal this ruling, a process that will run through mid-2006.
Though Mexico reciprocated to establish a duty-free 250,000 MT TRQ for imports of U.S.
HFCS when the United States on September 29, 2005, announced a NAFTA TRQ for an
identical quantity of Mexican sugar imports, these actions apply only for FY2006. Mexico’s
decision to appeal to the WTO, though, suggests that the U.S. decision to open up its market
this year likely did little to alter the dynamics of how both governments proceed to address
their outstanding sweetener disputes.
Outlook. Successive bilateral government and private sector efforts to date to find a
resolution to the U.S.-Mexican sweetener trade disputes have not succeeded. This is largely
because the issues of Mexican sugar access to the U.S. market and of U.S. HFCS access to
the Mexican market have become so intertwined. This also has highlighted the differences
that exist between the U.S. sugar production sector and its effort to protect its share of the
U.S. sugar market, and the U.S. corn/refining sector and its goal to take advantage of market
access under NAFTA to export HFCS and corn to Mexico. A similar dynamic exists in
Mexico. There, some soft drink manufacturers want to use a cheaper sweetener (e.g., HFCS)
while Mexican sugar mills seek to retain their dominant share of the Mexican sweetener
market — unwilling to accept HFCS imports if no corresponding outlet exists to export a
sugar surplus that would develop as HFCS displaces sugar use.
The U.S. decision to allow sugar to enter from Mexico in FY2006 was largely driven
by the immediate need to boost U.S. sugar supplies. With Mexican sales of over-quota sugar
(paying the low tariff that applies) expected to grow, it is not clear how both governments
and private sugar processing groups might engage on these issues over the next few years.
One option is to let the clock tick until October 2008, when the side letter dispute becomes
irrelevant, all quotas and tariffs on sugar and HFCS trade disappear, and the USDA pledge
made during DR-CAFTA congressional debate to protect the sugar program from excess
sugar imports no longer holds.
Another is to renegotiate NAFTA’s sugar provisions and address the issue of HFCS
sales. This has been attempted by the private sector in each country (the American Sugar
Alliance, the Mexican Sugar Chamber, and at first by the CRA). Meeting infrequently since
October 2003 to translate a deal on “principles” into details of an agreement that they hope
both governments could accept, they have not resolved key differences. These include (1)
the mix of raw sugar and refined sugar allowed to enter the U.S. market; (2) how to handle
over-quota sales of Mexican sugar; and (3) whether to extend any new agreement beyond
2008. The Corn Refiners Association dropped out as a participant in July 2004, preferring
not to be bound by any prospective limit on HFCS sales to Mexico that equaled Mexico’s
sugar access to the United States, nor to reopen the issue of renegotiating NAFTA. Further,
other U.S. commodity groups that have benefitted, or would benefit, from NAFTA’s
complete opening of the Mexican market may oppose any new sugar deal. Their concern is
prompted by the possibility that Mexican farmers would then push for their government to
abrogate or renegotiate other NAFTA commodity provisions. Should they succeed, the U.S.
agricultural sector could lose some access to the Mexican market.
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